For numerous centuries, mollusks have actually been regularly used in British cooking, starting from prehistoric times when shellfish were collected along the coast. Throughout history, mollusks have actually stayed a valued part in timeless British recipes such as soups and stews. Today, British chefs are putting their own twist https://limousine-service59260.howeweb.com/36417597/the-mollusk-conquest-have-brits-fallen-for-the-bivalve