You'll find different types of paprika, and every one has its own unique taste. Sweet paprika, and that is the commonest type, contains a mild, a little bit sweet flavor with no warmth. It’s perfect for introducing colour and a delicate taste to dishes like stews, soups, and roasted veggies. https://bookmarkspecial.com/story18598237/not-known-facts-about-chili-powder-sweet-paprika-powder