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About baguette

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4: You spot the thumb of your respective non-dominant hand into the alternative stop with the trough, Carefully anchoring the dough set up in opposition to the countertop. Using your other hand, you fold the dough in half in excess of alone (as well as your thumb) and gently seal https://brazilianwax96307.blog2learn.com/77089072/baguette-an-overview

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