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Clams in the UK: A Local Special?

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You'll find that clams have been a staple in British cuisine for centuries, with evidence of shellfish gathering dating back to prehistoric times along the British coast. From medieval times to the present day, mollusks have been a cherished ingredient in traditional dishes like soups and stews. Today, British https://clams-across-the-pond-a-b94050.theblogfairy.com/27637885/the-clam-conquest-have-brits-succumbed-to-the-bivalve

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